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Sweet and Salty Super Bowl Nuts!!
Ingredients:
- 1 cup Cashews, whole
- 1 cup Almonds, whole
- 1 cup Brazil Nuts, whole
- 1 cup Pecans, whole
- ½ cup Honey
- 1 cup Brown Sugar
- 1 teaspoon Cinnamon
- 1 pinch Cheyenne Pepper
- 1 teaspoon Salt
Directions:
- Preheat oven to 350°F
- Toss all of the ingredients together in a large bowl and make sure all of the nuts are fully coated.
- Pour the nut mixture onto two baking sheets and make sure they are in one even layer.
- Bake in preheated oven for about 20 minutes tossing the nuts 2 or 3 times to bake evenly. Cool slightly
Equipment:
- Large Bowl
- Two Baking Sheets