Put on your apron and roll up your sleeves…it’s time to cook with Hadley and Delaney. These twin chefs are putting the fun back into eating healthy for kids and families with their colorful, nutritious and yummy recipes. Their first cookbook, Twice As Good Cookbook for Kids, has recipes for meals, snacks, sweet treats and even special occasions. The recipes include a photograph of the finished dish, numbered step-by-step instructions, preparation and cook times, and a tool list — just right for planning ahead for fun in the kitchen. Twice As Good Cookbook for Kids is entertaining and colorful with lots of photographs demonstrating steps in a recipe so you know just what to do. The recipes are easy to follow and the cookbook is full of helpful tips and fun food facts. Some of Hadley and Delaney’s favorite recipes are: Famous Star Ravioli, Ole! A Spanish Tortilla, Mountaintop Strawberries, Chewy Fruity Squares, and Crunchy Chickpeas. Sales of the cookbook benefit the charitable organizations supported by the Twice As Good Foundation.