Directions:

1. Crack eggs into large bowl and whisk well.
2. Warm large sauté pan. Add oil, then sauté onion and pepper.
3. Add eggs and scramble until dry. Add cheese and salt and pepper.
4. Warm burrito shells on both sides.
5. Assemble burrito starting with scrambled eggs. Add black beans, tomatillo salsa, yogurt, avocado and tomatoes.
6. Fold the edges of the burrito and roll over to make a tight roll.