Thanksgiving Leftover Sandwich Our Thanksgiving Leftover Sandwich is Twice as Good!! Yield: 4Cooking Time: 15 MinutesDifficulty: EasyDirections: Heat large skillet over medium heat. Spread butter on one side of each slice of bread. Lightly toast in skillet. Spread cranberry sauce and mustard on untoasted side of 4 slices of bread. Spread 1 tablespoon of gravy on untoasted side of remaining 4 slices of bread. On top of gravy, place a layer of turkey, then cheese and ham. Place two leaves of lettuce on top of ham. Top with a few tablespoons of stuffing. Close the sandwich with the prepared cranberry toast. Wrap sandwich in parchment paper and slightly press. Slice in half. Enjoy! Equipment: Measuring Cups Measuring Spoons Large skilletIngredients: 8 slices Whole Grain Bread 3 tablespoons Butter, softened ¼ cup Turkey or Chicken Gravy ¼ cup Cranberry Sauce 2 tablespoons Whole Grain Mustard ½ lb Sliced Turkey Breast ½ lb Candied Ham 1 cup Leftover Stuffing 4 Slices Cheddar Cheese 8 leaves Green Leaf Lettuce Salt and PepperPrint Recipe Related Posts Twice As Good Show Cast and Crew Receive Regional Emmys National Elk Refuge The Conservation of Gray Wolves The Geology of the Tetons